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CATERING

14/09 - 20/09
Monday
Lunch
Beef Lasange with Garlic Bread
Afternoon Tea
Ginger Crunch
Tuesday
Lunch
Creamy Potato Bake with Bacon and Caramelised Onions
Afternoon Tea
Chocolate Chip Cookies
Wednesday
Lunch
Pork Riblets with Steamed Rice
Afternoon Tea
Albert Square
Thursday
Lunch
Sweet and Sour Chicken
Afternoon Tea
Chocolate Brownie
Friday
Lunch
Mince and Cheese Pie with Mash and Gravy
Afternoon Tea
Caramel Slice
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