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CATERING

23/11 - 27/11
Monday
Lunch
Arroz a la Valenciana (Paella Style Rice with Chicken and Sausage)
Afternoon Tea
Louise Slice
Tuesday
Lunch
Spaghetti and Meatballs
Afternoon Tea
Tan Slice
Wednesday
Lunch
Creamy Tomato Pasta Bake with Crispy Bacon
Afternoon Tea
Marshmallow Slice
Thursday
Lunch
Chicken Souvlaki
Afternoon Tea
Chocolate Chip Cookies
Friday
Lunch
Mince and Cheese Pie with Sauteed Potatoes
Afternoon Tea
Mousse Cups
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